Inama Vin Soave Classico 2024 KWV_Wines The palate is generous with

The palate is generous with flavours of fresh peach and lemon curd mingling with citrus acidity

In these days of instant gratification we are so often looking for the "new and exciting" that we pass on the tried and true

The fruit was destemmed and transferred to various sized fermenters based on the batch size

light-style wine

leading to a full-bodied palate with balancing acidity and mineral undertones

Inama Vin Soave Classico 2024 KWV_Wines The palate is generous withThis wine displays a pale yellow hue and an elegant bouquet of fragrant wildflowers, including chamomile, elderflower, and iris. On the palate, there is a mineral presence with a hint of sweet almond on the finish. The grapes are destemmed and crushed, then undergo skin contact for 4 to 12 hours before being pressed. After a cold settling period of 12 to 24 hours at 5C, the must is fermented in stainless steel tanks and undergoes malolactic