I Vigneri di Salvo Foti Etna Rosso I Vigneri 2024 MH and a hint of tarragon

and a hint of tarragon

with tonic

000 bottles annually

and tropical fruit

Trained on terraced hillsides at 550-650m elevation

I Vigneri di Salvo Foti Etna Rosso I Vigneri 2024 MH and a hint of tarragonEtna Rosso through a traditionalist's lens: Salvo Foti, the legendary technical advisor behind multiple Sicilian estates, focuses his I Vigneri project on foot pressed Nerello Mascalese and Nerello Cappuccio. Whole cluster fermented with native yeasts, then aged in terracotta amphorae for six monthsno racking, bottled by moon phases. Dark fruit and basalt minerality collide with citrus brightness in a wine that tastes of volcanic earth and time