Adelphi's Highland 10 Year Old Single Cask Following fermentation

Following fermentation

Nose: Crème brulee

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matured for 5 years and 3 months in 46 fresh Madeira fortified wine hogsheads and bottled in August 2021

Finish: The finish is long and elegant

Adelphi's Highland 10 Year Old Single Cask Following fermentationDESCRIPTION A small batch release from independent bottler Adelphi, distilled at the Teaninich distillery in the Highlands, released in the new Adelphi Regional Series which marks 30 years of Adelphi. 1,250 bottles were produced. Non chillfiltered, naturally colour and bottled at 46%. TASTING NOTES Nose: Dried apricot, cranberry, and date pit, with almond, desk drawer pipe tobacco, red currant jelly, and rowan berry. Palate: Rich and layere, mocha,