Panama | Janson Estate | Gesha Natural Lot 797 | Signature Series Panama which stands out both in

which stands out both in the appearance of elongated beans as well as its sensory traits

Designed to create a homogeneous and constant flow: ensures consistency across extractions

How do Anaerobic and Oxidation compare

Temperature range: approximately 0°C to 100°C

Package includes 1 ml pipettes and alcohol prep wipes for use with refractometer kit

Panama | Janson Estate | Gesha Natural Lot 797 | Signature Series Panama which stands out both inJanson Estate Gesha Natural, Lot 797 Lot: GNH 797 Farm: HACSA Variety: Green Tip Gesha Process: Natural Wet process: Semi anaerobic, 72 hours Dry process: Sun dried on raised beds, 14 days Harvest date: 06 January 2025 Elevation: 1,350 metres Average rainfall: 4,405 mm Average annual temperature: 14 26C About the Gesha Variety Gesha (also spelled Geisha) is known for its exceptional cup quality, especially when grown at high altitudes. The variety